Thalipith Bhajani
Thalipith Bhajani
Weight: 250 gm.
NUTRI & HATKE Handmade Thalipeeth Bhajani made with Natural Farm-Produce is a traditional Maharashtrian multi-flour delicacy commonly made for breakfast or evening snacks.
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Ingredients
Sorghum, Wheat, Chickpeas, Rice , Cumin seeds, Carom seeds, Hing
Suitable for
Advisable for all ages above 12 months.
Shelf life
Every product is prepared FRESH after the order is placed. The shelf life is 3 months from the Date of Manufacture.
Please transfer the contents immediately to clean , dry and airtight container.
How to use
Baby/Adult:
Add sufficient water, salt and knead into soft dough.
Divide the dough into equal portions and shape them into balls. place a tawa on the burner, add some ghee or oil. place a dough ball on it and flatten it into a slightly thick disc with fingers dipped in water.
Make 4-5 holes in it with the back of a spoon.
Cook on medium heat for 5-7 minutes or till the underside becomes golden.
Flip and cook till the other side is golden brown. Make more thalipeeth in the same way.
in case of more/less measure adjust the proportion accordingly.
Allergy check
Made in a facility that processes gluten and nut products.
Nutritional information
Made with complete traditional process starting from natural farm produce to sun drying, roasting on clay stove (Mud Chula), using clay, brass, iron, soapstone vessels and the final step, stone grinding!
Healthy meal that is also easy on the digestive system.
good source of protein and dietary fiber.
Highly nutritious and great sources of fiber, protein, and complex carbohydrates.
It is free from added preservatives, added sugar and artificial flavors.
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